Local Author Linda Duncan was an accountant for 25 years before turning her budgeting skills to writing a best-selling series of cookbooks, called The Worlds Easiest Recipes.
All her recipes are designed to have just a couple of steps and use common, everyday ingredients you usually have in the pantry and fridge.
Linda's hope is to make cooking as easy and affordable as possible, and crucially, with minimal wastage.
She's got a heap of ideas for keeping the grocery bill down. Her top tips include only shopping once a week; aiming to spend $20 under budget so you have wiggle room if you run out of something during the week, and also to never purchase an odd ingredient that you're only going to use in one recipe.
Whether you're a newbie cook, a busy mum, an entertainer or someone with very little confidence in the kitchen, you will certainly find this book has something for you. With basic, store cupboard ingredients, easy-to-follow instructions, short preparation times and requiring minimal culinary knowledge, this book is packed with 85 mouth-watering recipes for all occasions. These recipes will become your go-to staples for quick midweek family meals and stress-free entertaining.
This book takes cooking to a whole new level of easy!